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  • PT. Mahanaim Sejahtera Mandiri
    Centennial Tower 30th Floor Unit D
    Jl. Gatot Subroto Kav. 24-25
    Jakarta Selatan 12950, Indonesia
    Tel: 021-2295-8040, Ext 8
  • info@adesco.id
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NEWSROOM

ASEAN SEDP 3.0

28/11/2024

We was honored to be invited as an investor to the ASEAN Social Enterprise Development Programme 3.0 (ASEAN SEDP 3.0) business matchmaking, organized by the ASEAN Foundation. This event brought together a vibrant community of entrepreneurs from across Southeast Asia, showcasing innovative and impactful business ideas that address real challenges

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Ishigamaya Hamburg Outlet Gandaria

Nikmati Sensasi Hamburg Steak di Ishigamaya Hamburg Gandaria City

20/03/2024

Ishigamaya Hamburg merupakan restoran spesialis Hamburg Steak yang dibuat dari 100% black beef wagyu yang dibesarkan di Australia. Kini Ishigamaya Hamburg mulai menyapa meat lovers yang ada di Jakarta Selatan, lho! Mulai 8 Februari 2024, Ishigamaya Hamburg membuka outlet keduanya di Gandaria City, Jakarta Selatan. Kamu bisa mencicipi berbagai macam

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Pesan Tampah Bintaro

Pernah di Review Reino Barack, Pesan Tampah Kini Hadir di Jaksel!

20/03/2024

Pesan Tampah merupakan brand kue basah dan hantaran premium yang sudah berdiri sejak tahun 2015. Sebelumnya, Pesan Tampah hanya memiliki dua lokasi store yaitu di Tangerang Selatan dan Jakarta Utara. Kini Pesan Tampah melebarkan sayapnya ke Jakarta Selatan, lebih tepatnya di Gandaria Tengah. Pesan Tampah Gandaria akan melakukan Grand Opening

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Juragan Jaman Now

Juragan Jaman Now, Program Anyar Metro TV Bantu UMKM

30/01/2022

Dikutip dari mediaindonesia.com, dalam upaya mendukung pemberdayaan usaha mikro, kecil, dan menengah (UMKM), Metro TV menghadirkan ajang kompetisi UMKM melalui acara Juragan Jaman Now yang diikuti oleh berbagai pelaku UMKM dari berbagai wilayah di Tanah Air. Acara perdana Juragan Jaman Now akan tayang pada awal Februari 2022 pukul 19.00 WIB

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INSIGHT

INSPIRA 2024 by Kemenperin

21/11/2024

We recently had the privilege of attending the Ministry of Industry’s (Kemenperin) event focused on connecting investors with SMEs. It was an inspiring experience to witness firsthand the innovation, passion, and potential of Indonesia’s small and medium enterprises. The opportunity to engage with so many driven entrepreneurs and explore ways

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Pengertian Cloud Kitchen Serta Manfaatnya untuk Usaha FnB di Indonesia

Pengertian Cloud Kitchen Serta Manfaatnya untuk Usaha FnB di Indonesia

20/12/2023

Seiring dengan berkembangnya dunia bisnis FnB, akhir-akhir ini mulai bermunculan model bisnis baru berupa cloud kitchen. Apa pengertian cloud kitchen serta seperti apa model bisnisnya, mari simak blog berikut ini. Apa itu Cloud Kitchen? Dikutip dari oracle.com, pengertian cloud kitchen adalah sebuah tempat yang ditujukan untuk memasak dan menerima pesanan sebuah

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Pentingnya Riset Pasar

Riset Pasar dan Pembuatan Rencana Bisnis Dalam Merintis Usaha FnB

19/12/2023

Dikutip dari fhafnb.com, usaha FnB merupakan salah satu jenis usaha yang selalu berkembang. Banyak orang yang tergiur untuk mulai merintis usaha FnB namun tidak tahu harus mulai darimana. Kurangnya perencanaan saat awal merintis usaha dapat mengakibatkan timbulnya salah langkah saat mengambil keputusan. Kami memahami apa yang diinginkan para calon wirausahawan

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Apa itu SOP

Apa itu SOP dan Seperti Apa Penggunaan SOP pada Usaha FnB?

19/12/2023

Dilansir dari hellonimbly.com, kesuksesan sebuah usaha Food and Beverages (FnB) ditentukan oleh adanya kepercayaan pelanggan kepada sebuah brand. Untuk mendapatkan kepercayaan pelanggan tidaklah mudah, baik kualitas makanan dan juga pelayanan kepada pelanggan harus ditingkatkan. Apa itu SOP dan bagaimana cara menerapkannya pada bisnis FnB? Mari simak informasi lebih lengkapnya di

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food_days_2

Food Days Resto Masakan Jepang dan Amerika Milik Reino Barack

28/12/2018

Dikutip dari swa.co.id, menjamurnya restoran di Jakarta tak menyurutkan keinginan pengusaha Reino Barack untuk terjun di bisnis kuliner ini. Dengan nama Food Days, konsep resto keluarga ini memadukan masakan ala Amerika dan Jepang dalam satu resto. Resto ini menempati gedung 3 lantai di Cipete Jakarta Selatan dan tagline Customer First

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Armed with enthusiasm, Alma started pursuing Digital Marketing 3 years ago. Alma has an interest in the Digital Marketing field starting from content creation, reporting, and design creation. Apart from pursuing Digital Marketing, Alma is a graduate of the University of Indonesia with a Japanese studies program and already has an N2 – Japanese Language Proviciency Test certificate.
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With more than 8 years in the Event Organizer field, Nadira has completed various projects. Nadira completed her Event Management studies at the Jakarta State Polytechnic in 2016 and began her career in the event organizer field. Nadira has successfully carried out various kinds of projects, including those from the fields of; Weddings & Events, Travel, and F&B. Prior to Adesco, Nadira worked at Pacto Tour & Travel Jakarta.

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After completing studies from the Institute of Business & Informatics in the South Jakarta area, Rizal continues his enthusiasm to enter the world of F&B. With more than 12 years of experience in the F&B sector, Rizal is experienced as an accountant in his field. Not only has experience as an accountant, Rizal also has experience working as an F&B Service at Mercure Indonesia hotels.
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As someone who has been in the F&B world for a long time, Tredy has many connections to vendors that can help lower production costs. After completing his studies at a college in West Jakarta, Tredy started his career in Purchasing and has been running for more than 9 years. Before working at Adesco Group, Tredy worked as a Purchasing at Papparich.

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With a strong background in accounting and taxation, Danny has worked for 12 years in the F&B sector as an accountant. Danny completed his Accounting studies at one of the universities in Yogyakarta and has received Brevet Taxation and Sharia Banking training.

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As someone who is passionate about F&B, Allan has been working in the F&B field for more than 9 years. After graduating from college cum laude, Allan worked at RCTI/MNC Group. The discipline, knowledge, and experience that Allan gained while working at one of the biggest TV stations in Indonesia is applied by Allan at Adesco Group.

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